Battisti

Emulsioil Lemon 200ml

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Once you try Emulsioil Lemon, you will immediately fall in love with its fragrant scent and incredibly natural flavour. By simultaneously cold pressing 100% Italian olives and lemon peels, we extracted an emulsion having the purest and more natural taste of lemon, without the acidity you would normally get by using its juice. This makes Emusioil Lemon the ultimate tool for baking oil-based cakes, or to use as an elegant note on your salad, meat and seafood.

INGREDIENTS

Extra virgin olive oil emulsified with lemon essential oil 94%, Italian lemon peel 5%, Natural flavour 1%.

MATCHING DISHES

Ideal on salads, seafood and chicken, or to prepare oil-based cakes and desserts.