Battisti's Infused Evoo line includes five flavoured extra virgin olive oils made only from 100% Italian ingredients: porcini mushrooms, smoked jalapeno chilli, Italian basil, roasted garlic, and black truffle.
Unlike other flavoured oils on the market, which are usually obtained by adding artificial flavouring agents to common olive oil, our range is made only with 100% natural ingredients infused in our premium extra virgin olive oil.
Available in 100ml tins and elegant see-through 200ml bottles, Battisti's Infused Evoo line was designed to provide chefs and hospitality professionals with a tool to create an unprecedented tasting experience that evokes the most authentic flavours of Mediterranean cuisine.